Mauritanian Veggie Stew
-
2
onions
-
1/2 c
sorghum
-
2 tsp
maggi
-
4
cayenne peppers
-
1 tbsp
oil
-
1 c
red beans
-
4
garlic cloves
-
5 tbsp
dried tomato powder
- Dice onions
- Crush garlic
- In a large pot sauté onions and garlic in oil
- Add the rest of the ingredients with 1/3 l water
- Bring to a boil
- Simmer 3-5 hr